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Sous Chef Casual Dining
US-NV-Las Vegas

Job Title: Sous Chef Casual Dining

Location: Wynn

Job Description and Responsibilities:

Wynn Resorts is a Fortune 500 company led by hospitality industry visionary Steve Wynn. Currently operating in the top two casino gaming markets in the world, Wynn is financially stable and growth oriented. Our 12,000 employees at our Wynn Las Vegas and Encore properties have helped us win more Forbes Travel Guide Five-Star Awards than any other independent hotel company in the world. Wynn resorts are known for their innovative design, luxury offerings, and exceptional guest service. Joining Wynn means working for a leader in the global resort industry, one that has set today’s standards and will likely define them tomorrow.

As an Assistant Chef your role will include:

Job Responsibilities:

*The Assistant Chef is responsible for supporting the Executive Chef in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supporting the Chef de Parties and Cooks if necessary, supervising the production of food at all stations, ensuring food quality according to outlet standards and ensuring the cleanliness and sanitation of work areas and equipment in accordance with Health Department standards. 

Job Requirements:

*Candidates must be able to communicate, read and write in English fluently and in a professional manner, 2nd language a plus.
*Requires a minimum of five years food preparation experience, preferably in a high volume, luxury hotel/restaurant, including a minimum of 1 year experience in a supervisory position.
*A culinary training degree is preferred, but not required.
*Candidate must have advanced knowledge of food, sanitation and cost control.
*The Candidate must exhibit accurate knife skills and the ability to manage all aspects of the kitchen operation.
*Requires the ability to work efficiently and within a team environment.
*Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
*Candidates must be at least 18 years of age.